17 days into the healthy eating life, and I am still going pretty good. Last Friday we had a veggie pizza from Ledo’s for dinner, I immediately began to feel sick afterward. Not sure if it was the grease or the cheese. I guess that’s the cost of eating healthy for over 10 days.
A few days last week I began to feel really sick even though I was just eating fruits and vegetables. I felt tired, like I wanted to nap but worse. It was not a good feeling. I felt like my body was missing something. It wasn’t something like sugar or steak, it felt different, like nutrients were missing. Since I have decided that a full on vegan life is not for me, I returned to eating egg whites. My body felt like it was craving protein and I don’t think I was doing a good job getting it from just vegetables. I am still meat free. And I actually don’t think that there is harm in eating eggs. So I have been boiling eggs and eating hard boiled egg whites either for breakfast or before I work out. I feel normal again. And I feel awake.
So the after the first 10 days I was down 7 pounds. Since then I haven’t lost anymore weight, but I guess that’s normal. I am proud of myself for staying away from candy and cookies. That is a huge accomplishment.
After reading up on the plant based lifestyle, I have realized that veganism is truly a serious thing. I am proud of anyone who is a strict vegan. It is hard! There are animal products in stuff that you would never guess have animal products, like vitamins. You really have to do a lot of research if you want to be a true vegan, and a ton of meal planning to make sure you are getting healthy nutrients. Since I have decided to lean more towards vegetarianism I will continue to eat eggs, and I will add cheese in sporadically.
It feels good to be healthy. The best part about this is that Stephen doesn’t complain about our lifestyle change, and he is open to eating whatever I cook. It’s super helpful to have a partner on this journey, I would fall off the wagon alone. Really, I have no will power. You need a partner, trust me! I am now less hungry at night, and my ability to be alert and awake is getting better each day. Today was a good day.
What I ate today:
Breakfast: Spinach, strawberry, pineapple smoothie
Muti-grain bread with almond butter
Snack: Watermelon slices and strawberries
Lunch: Spring and spinach salad with homemade coleslaw, quinoa and kidney beans
Snack: Raw almonds
Dinner: vegetable wrap with quinoa and kidney beans, roasted corn, homemade guacamole, peppers, onions, lettuce and tomato